Amazake is a sweet rice porrige that is made by converting the starches of rice into sugars. Our Amazake is...

Spiral Pickled ginger (Sushi gari) is indispensable when serving sushi in Japan. Ginger is said to be a germicide which...

Umeboshi Puree is made from salty pickled plums that originated in China over 3000 years ago. Our plums contain shiso,...

Global Organics Coconut Cream is created from mature aged coconuts and adds a smoothness to curries, soups and desserts. Coconut...

Although there is a variety of pickles in Japan, the daikon pickle, called “takuan” is a traditional basic food and...

Spiral shiitake mushrooms are of the highest quality and grown outdoors on oak logs, without chemicals and added flavours. Known...

Spiral Organic Kuzu powder is made from kuzu roots, its a superior quality cooking starch. Its popularity lies in the...

Organic Umeboshi Plums are a traditional Japanese pickle. They are salty plums that have been soaked in a salt bath....

Global Organics Coconut Milk is created from the liquid of ground coconut meat. Our coconut milk adds a creaminess to...